Three Pepper Pudina Paneer

No of portions :4
Ingredients
1. Paneer : 200 gms
2 Onions : 100 gms
3. Tomatoes : 50 gms
4. Green chillies : 2/3
5 Mint : A few sprigs
6. Bell Peppers : 1 each
7. Green Capsicum : 1 no.
8. Assorted Indian Masalas : 2 tbsp
9 Cashewnuts : 1 tsp
10. Oil : 1 tbsp
11. Salt : to taste



Method
1. Cut paneer into batens. (Long finger sized)
2. Cut peppers, onions and tomatoes into fine Julianne.
3. Heat oil in a pan & saute onions till golden brown, add masalas and tomatoes and keep on sauteing until the masala leaves oil.
4. Grind half of the masala.
5. Heat oil add peppers, both the halves of the onion tomato masala and cook for 10/15 minutes.
6. Add paneer, mint and adjust seasonings.
7. Serve hot garnished with peppers.